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CHÂTEAU ST PIERRE DE SERJAC

Restaurant ,  Bistro/Wine bar ,  Lounge bar ,  Mediterranean cuisine ,  Traditional cuisine ,  French regional ,  Local specialities in Puissalicon
  • Frank Pujol loves cooking with local produce and invites you to enjoy French cuisine with Mediterranean flavours accompanied by seasonal vegetables grown in our kitchen garden at St Pierre de Serjac.

    In our restaurant, there is no molecular cuisine and no stuffily dressed staff. We serve fresh produce, simple and light cuisine and certain classic dishes in a setting frequented by both locals and the château's guests, all in a friendly and relaxed atmosphere.

    Private dining available on...
    Frank Pujol loves cooking with local produce and invites you to enjoy French cuisine with Mediterranean flavours accompanied by seasonal vegetables grown in our kitchen garden at St Pierre de Serjac.

    In our restaurant, there is no molecular cuisine and no stuffily dressed staff. We serve fresh produce, simple and light cuisine and certain classic dishes in a setting frequented by both locals and the château's guests, all in a friendly and relaxed atmosphere.

    Private dining available on request.
  • Chef
    GUILLAUME Fabien
  • Capacity
    • People :  50 place setting
    • People :  200 Dining tables outside
  • Spoken languages
    • French
    • English
  • Accepted customers
    • Individuals
    • Groups
  • Groups (Max capacity)
    • 10  Person (s) mini
    • 200  Maximum number of people
Services
  • Equipment
    • Bar
    • Highchair/booster
    • Air conditioning
    • Garden
    • Car park
    • Meeting room
    • Terrace
    • Public toilets
    • bus parking
  • Services
    • Wifi internet access
    • Banquet
    • Animals accepted
Rates
Payment methods
  • Carte Bleue/Credit card
  • Cash
  • Eurocard - Mastercard
  • Visa