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LE FAITOUT

Restaurant ,  Gourmet cuisine ,  Mediterranean cuisine ,  Traditional cuisine ,  Vegetarian food ,  New French cuisine in Berlou
From :  40€ Adult menu
  • Frédéric chooses his products from local producers (Pardailhan turnips, Combebelle goats, La Treille goat cheese, ...). Nathalie selects the best vintages of the St Chinian and Coteaux de Berlou appellations, establishing a beautiful wine list at low prices. A sensitive research work in order to share their findings, both at the culinary level (cooking classes at the restaurant and at home or oenological tastings in the presence of the winemaker) and at the landscape level; botanical walk to...
    Frédéric chooses his products from local producers (Pardailhan turnips, Combebelle goats, La Treille goat cheese, ...). Nathalie selects the best vintages of the St Chinian and Coteaux de Berlou appellations, establishing a beautiful wine list at low prices. A sensitive research work in order to share their findings, both at the culinary level (cooking classes at the restaurant and at home or oenological tastings in the presence of the winemaker) and at the landscape level; botanical walk to recognize the wild food plants that Frederic uses. Attentive welcome. Contemporary and bright room. Terrace under the plane trees. Groups welcome.
    Labelled Master Restaurateur and Member of Tables Gourmandes du Languedoc. New award 2021 "Assiette " Michelin
  • Chef
    ABIAD Kévin
  • Access
    • Main road  :  D14 Depuis Roquebrun at 11 km
    • Main road  :  D20 Depuis St Chinian ou Cessenon at 12 km
    • Main road  :  D177 Depuis Vieussan at 12 km
  • Environment
    • In the village
    • In the country
    • In the mountains
  • Capacity
    • People :  45 place setting
    • People :  45 Dining tables outside
  • Spoken languages
    • French
    • English
    • Maîtres restaurateurs
    • Qualité Tourisme
    • Vignobles et Découvertes
    • Gault Millau
    • Le Routard Hôtels et Restos de France
    • Michelin
  • Accepted customers
    • Individuals
    • Groups
  • Groups (Max capacity)
    • 10  Person (s) mini
    • 70  Maximum number of people
Services
  • Equipment
    • Highchair/booster
    • Air conditioning
    • Garden
    • Bus parking
    • Terrace
    • bus parking
  • Services
    • Drive-through service
    • Home delivery
    • Takeouts
    • Reservation of outside services
    • Caterer
    • Animals accepted
Rates
Payment methods
  • Carte Bleue/Credit card
  • Debit cards
  • Cheques and giro cheques
  • Cash
  • Rates
  • Adult menu
    From 40 € to 60 €
  • A la carte
    From 11 € to 30 €
  • Child's menu
    From 14 €
Openings
  • All year
  • Monday
    12:00 PM - 1:30 PM
    7:30 PM - 9:30 PM
  • Tuesday
    12:00 PM - 1:30 PM
    7:30 PM - 9:30 PM
  • Wednesday
    12:00 PM - 1:30 PM
    7:30 PM - 9:30 PM
  • Thursday
    12:00 PM - 1:30 PM
    7:30 PM - 9:30 PM
  • Friday
    12:00 PM - 1:30 PM
    7:30 PM - 9:30 PM
  • Saturday
    12:00 PM - 1:30 PM
    7:30 PM - 9:30 PM
  • Sunday
    12:00 PM - 1:30 PM
    7:30 PM - 9:30 PM