WINE, BEATS AND COCOA

Wine is at the heart of Château St Pierre de Serjac. 80 hectares of verdant vineyards surround the 19th-century château, which is a single piece of land but is highly diverse.
Fifteen grape varieties make up the mosaic of vines, including old vines of Carignan and Syrah.
Located on the edge of the Faugères appellation, the estate benefits from an exceptional terroir, offering fresh, elegant wines.

During this guided tasting, let yourself be carried away by a meticulous selection of exceptional wines and chocolates, chosen for their depth and character. Each pairing is accompanied by a musical universe specially designed to reveal nuances, intensify sensations and create a suspended moment.

A journey in three stages:
At each stage, a new alliance is forged between taste, sound and emotion.
Together, we'll explore what links a chocolate texture to a musical vibration, or how a wine can evoke a note, an atmosphere, a sound color.

Fine-tuned accompaniment
Guided by passionate ?nologists, Master Chocolatiers and musicians, you will be invited to slow down, listen, taste differently? and feel the invisible harmony between these worlds.

Price: 65? per adult
Times: Saturday, October 18, 5pm to 7pm

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